Strawberries comprise folic acid, manganese, potassium and magnesium. It additionally carries polyphenols and different phytochemicals, including anthocyanins and ellagitannins. Studies shows that strawberries can decrease blood lipid degrees in the frame and reduce the chance of coronary coronary heart sickness and most cancers. It is advocated to feature it to breakfast cereals. https://www.loveblogherenow.com _______________________________________________ Bbs mailing list -- bbs(a)listes.grottocenter.org To unsubscribe send an email to bbs-leave(a)listes.grottocenter.org